Dr. Brennan Dedecker, ND

Episode Summary

Can diet, supplements, gut health and skincare products actually affect acne and eczema—and how much of what we hear online about “clean” skincare, sunscreen and skin absorption is true?

In this episode of Girls Gone Wellness, Jeanette and Victoria are joined by Dr. Brennan Dedecker, ND, a naturopathic doctor with a clinical focus in skin health, to break down common myths about acne, eczema, nutrition, the gut microbiome, supplements, skincare and sunscreen. The conversation explores why inflammatory skin conditions are rarely explained by one single “root cause” and why individualized care matters when assessing acne, eczema and other skin concerns.

Dr. Dedecker explains the main factors involved in acne, including sebum production, hyperkeratinization, Cutibacterium acnes (C. acnes), insulin resistance, blood sugar regulation and androgenic hormones. He discusses the mechanistic target of rapamycin (mTOR) pathway and why high-glycemic foods, dairy, whey protein and branched-chain amino acids (BCAAs) may be relevant for some people with acne. Rather than recommending restrictive diets for everyone, the episode explores a more individualized approach emphasizing whole foods, fibre, plant diversity and adequate nutrient intake.

The conversation also covers nutritional factors in acne. Dr. Dedecker discusses research linking acne with lower vitamin D levels, the potential role of zinc, and why supplements such as whey protein, BCAAs, high-dose biotin and vitamin B12 may worsen breakouts in some people. He also explains why taking high-dose zinc indefinitely is not automatically appropriate, including the potential for excessive zinc intake to contribute to relative copper deficiency.

Jeanette, Victoria and Dr. Dedecker then explore the emerging research on the gut-skin axis and gut microbiome. Topics include irritable bowel syndrome (IBS), microbial diversity, fibre, prebiotics and probiotics. Dr. Dedecker emphasizes that microbiome science is still evolving and that acne does not automatically mean someone needs a specific probiotic or expensive stool test.

The discussion then turns to eczema (atopic dermatitis), including genetic predisposition, filaggrin deficiency, skin barrier dysfunction, dietary fats, protein, vitamin D, gut health and food sensitivities. Dr. Dedecker explains why eczema should not automatically be treated as a food-intolerance problem and why highly restrictive elimination diets may not be appropriate for everyone.

A major focus is the skin barrier and acid mantle, including why normal skin is slightly acidic, approximately pH 4.5–5.5, and how alkaline soaps or harsh skincare may aggravate barrier dysfunction. The episode also examines whether testing such as GI-MAP stool testing and food sensitivity testing should be the first step for chronic skin conditions.

Finally, the conversation tackles some of the internet's most persistent skincare myths. Does your skin really absorb 60% of everything you put on it? Is “natural” or “clean” skincare automatically safer? Are preservatives bad? Does everyone need sunscreen? How much sunscreen should you apply? Are mineral sunscreens with zinc oxide or titanium dioxide better than chemical sunscreens? And does getting a “base tan” protect your skin?

Throughout the episode, Dr. Dedecker emphasizes evidence-informed, individualized skin care rather than fear-based ingredient lists, blanket food restrictions or one-size-fits-all supplement protocols.






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Dr. Jordan Robertson, ND

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Dr. Laurie Alpert, ND